When you bake delicious Brownies and it’s time to take them out of the oven, you let them settle a little while before digging in and the residual heat cooks them to perfection. This process is called “baking over”. It doesn’t mean the experience is all over, it’s just the cool off period before the real deal. In this episode, Rod and Chad begin the offseason “baking over” talk with Ryan Burns.
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